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Built for 58mm baskets, the Blind Shaker grinds redistribution tool is perfectly engineered to help baristas reduce static, decrease channeling, and increase extraction yield on every shot.
Loved by shop, competition, and home baristas alike, the Weber Workshops Blind Shaker uses a proprietary process to create a polished-smooth interior that resists grounds sticking.
Grind directly in the Blind Shaker, put on the lid and start shaking. Why? Shaking helps to reduce static, decrease channeling, and increase extraction yield on every espresso shot. It also cleans up the workflow and keeps the powder off of your countertop.
Be aware: clean with warm water and a cloth only. NEVER clean in a dishwasher or with any abrasive or harsh chemicals.

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At Blommers we follow coffee from the source to the cup. We work directly with farmers who know what they are doing and roast in a way that keeps the original flavour intact.
Alles wat we verkopen, van malers tot brewers, hebben we zelf getest. In onze ontwikkelruimte werken we dagelijks met de apparatuur, zodat het advies dat we geven is gebaseerd op ervaring en niet op een specificatieblad.