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Product description
Producer and Region
This coffee comes from Los Naranjos, the farm of Norberto Noreña Marín in Alto Sano, Gaitania, in the Tolima region of Colombia. At 2,100 metres above sea level he grows four hectares of coffee within a larger family property. Norberto has only been producing coffee for a few years, but he grew up among the coffee plants and develops his craft further with every harvest.
Alongside coffee he grows beans, maize, cassava, peas and plantain. That mix of crops keeps the soil healthy and supports both the land and his family. He makes his own organic fertilisers from coffee pulp and plant residues.
Cultivation and Processing
This lot is Pink Bourbon, processed as a Natural. After picking, the cherries are floated, then oxidised for 24 hours and fermented anaerobically for another 46 hours. That long fermentation builds the sweetness, complexity and fruit expression of this coffee.
The coffee then dries slowly in covered drying sheds for around 20 days, until it reaches the right moisture level. That slow, controlled drying preserves clarity and gives the coffee a silky texture and layered sweetness.
Variety
Pink Bourbon is one of Colombia's most loved varieties, known for floral aromatics, lively fruit and a refined sweetness.
At Los Naranjos the variety grows at 2,100 metres, where the cherries ripen slowly. Combined with careful Natural processing, this produces a coffee with plenty of clarity, balance and complexity.
Cup Profile
Expect a juicy, expressive espresso with milk chocolate, blackberry and ripe red grape. The profile is sweet and silky, with rich chocolate and lively fruit coming together in a long, clean finish.
Specifications
Origin
Colombia
Region
Planadas, Tolima
Farm
Los Naranjos
Producer
Norberto Norena
Variety
Pink Bourbon
Processing
Natural
Altitude
2100m
Flavour Notes
Red Grape, Blackberry, Milk Chocolate
Roast
Light Roast
Type
Whole Beans
Related products
Specifications
Origin
Colombia
Region
Planadas, Tolima
Farm
Los Naranjos
Producer
Norberto Norena
Variety
Pink Bourbon
Processing
Natural
Altitude
2100m
Flavour Notes
Red Grape, Blackberry, Milk Chocolate
Roast
Light Roast
Type
Whole Beans
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Coffee the way it was meant to be
At Blommers we follow coffee from the source to the cup. We work directly with farmers who know what they are doing and roast in a way that keeps the original flavour intact.
Alles wat we verkopen, van malers tot brewers, hebben we zelf getest. In onze ontwikkelruimte werken we dagelijks met de apparatuur, zodat het advies dat we geven is gebaseerd op ervaring en niet op een specificatieblad.
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