Online Giftcard
  • Incl.Excl.
  • 0

    Guatemala - Alta Varapaz, CO2 Decaf

    Product description

    Fully organic produced at high altitude.

    This is a very nice Guatemalan decaf coffee from the Alta Verapaz region. It is fully organic produced at high altitude. The altitude causes slower maturation of the coffee cherries and therefore a sweeter cup. 

    CO2 decaf method

    This coffee was decaffeinated with CO2. CO2 is naturally present in the air and the sparkling water we drink. During the decaffeination process, it is used in its supercritical state, which is between its liquid phase and its gaseous phase. It then selectively extracts caffeine while retaining the aromatic molecules in the beans. 

    A great coffee to drink when you are craving coffee but can’t use caffeine.

    Product specifications

    Alta Verapaz
    Bourbon, Catuaí, Caturra
    Washed (Co2 Decaf)
    Flavour Notes
    Chocolate, Cane Sugar, Pecan


    0 / 5Based on 0 reviews

    There are no reviews written yet about this product..

    Create your own review

    Recently viewed

    Decaf Guatemala - Alta Varapaz, CO2 Decaf
    DecafGuatemala - Alta Varapaz, CO2 Decaf

    Chocolate, Cane Sugar, Pecan...

    Chocolate, Cane Sugar, ...

    €11,95 Incl. tax