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The best micro lots from the season!

Rwanda - Nyamagabe (Washed)
Kenya - Thimu #024 AA (Washed)
Uganda - Zira Empisa 12 (Natural)

Pomegranate, Lemon, Red Currant, Nougat, Cacao Nibs, Fudge

Herkomst: Rwanda, Nyamagabe, Remera Washing Station
Boer: Verschillende boeren
Variëteit: Red Bourbon
Verwerkingsmethode: Fully Washed
Hoogte: 1800m
Oogst: juni-september

Flavour profile: Tangerine, Honey, Lime, Ginger, Coffee Flower

Origin Ethiopia, Jimma, Limmu Kossa
Producer: Mesfin and
Yidnekachew Dabessa
Variety: Heirloom
Processing: Fully Washed
Altitude: 1800-2000m
Harvest: November-January

Plum, Red Currant, Blue berrie, Rapsberrie, Lime, Rhubarb

Dark Chocolate Mouse, Plum, Cherry Liquor, Dried Fruit

Origin Uganda, Rwenzori distrikt
Washingstation: Zira Empisa 12
Variety: Sl 34, Sl 28, Sl 14
Processing: Natural (semi-anaerobic)
Altitude: 1500 – 2000m
Harvest: November-december

Strawberry, Cream, Milk Chocolate, Pineapple

Herkomst: Peru, San Ignazio, La Coipa
Boer: Verschillende boeren (27 kleine boeren)
Washing Station: Estrella Divina
Verwerkingsmethode: Fully Washed
Variëteit: Bourbon, Pache, Catimor, Caturra
Hoogte: