Krak - Thailand, Chantaburi 70%

Krak - Thailand, Chantaburi 70%

As a true pioneer in high quality chocolate making, Mark Schimmel - founder of Krak Chocolade - gives us the opportunity to experience chocolate bars as they should be. He started his journey as a pastry chef and patissier at Michelin star awarded restaurants. His fascination for chocolate grew until he decided to start Krak in 2013. 

Flavour profile 

This is an impressive representation of an outstanding terroir in Thailand. You will experience a very well balanced chocolate that shows you all the aspects that cacao can offer. It starts with a nice snap, but soon will melt into a smooth and creamy texture and fill your mouth with exceptional berry-like acidity and delicate nuttyness. The delicious aftertaste will linger on for a long time. 

Please sit back and enjoy this chocolate while sipping on your favourite coffee.